Bello Stento

This vintage was characterized by a mix of favorable and challenging weather conditions. A rainy spring required extra care in the vineyards to prevent fungal diseases, but the warm summer months, particularly in July and August, helped to avoid water stress, as soil moisture remained adequate. The key factor in this vintage was the excellent temperature range during the nights and days in late August and early September, which allowed the grapes to reach optimal ripeness. The result was a harvest of healthy, high-quality grapes, which translated into wines with great freshness and soft, velvety tannins​. Despite some difficulties early in the growing season, the overall quality is considered excellent, thanks to favorable maturation conditions and effective vineyard management.