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From the sweet grapes of vine fields on the Bello Stento promontory, our young and vigorous wine is inviting by nature.
Ideal served with pasta, roast, boiled and grilled meats, mushrooms and game
James Suckling92 points
This wine year was characterized by challenging climatic conditions, with a particularly dry winter and a spring where temperatures rose rapidly. Late rains in late August and early September were crucial for the recovery of the vineyards and contributed to optimal grape ripening. Despite the challenges, the quality of the harvested grapes was generally good, with wines that surprised for their freshness and structure. Yields were below average due to the persistent drought, but the grapes maintained good acidity and juicy fruit, allowing for a quality harvest, albeit with lower quantities.
Extremely rich in clay, with a high calcium content
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