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From the vine fields on the San Bartolomeo hill, the tallest on the Santavenere Estate, San Bartolomeo is our vigorous and rich white Chardonnay.
Ideal served with substantial aperitifs, delicate starters, fish and crustaceans, fresh cheeses
This year was characterized by variable climatic conditions that significantly influenced the production. The spring was marked by abundant rainfall, requiring meticulous vineyard management to mitigate the risks of downy mildew and powdery mildew. However, the high temperatures during the summer, especially from late July to August, encouraged good ripening of the grapes.
The temperature fluctuations between September and October contributed to the aromatic profile of the grapes, but late rains complicated the harvest, necessitating a careful selection of the clusters. Despite the challenges, the quality of the harvested grapes was generally good, although yields were slightly lower than initially expected.
Sandy clays, poor in cement